Le Barthélemy Hotel & Spa Hires Michelin-Star Head Chef

The luxurious Le Barthélemy Hotel & Spa in St. Baarts has welcomed a new executive chef to its exclusive dining experience – a Michelin-star chef with an impressive resume and incomparable culinary skills. Get ready for a culinary journey of the finest flavors in a unique setting!

1. Delicious Experiences Await Guests at Le Barthélemy Hotel & Spa

Le Barthélemy Hotel & Spa provides guests with unforgettable gastronomic experiences that tantalize the taste buds. From French-inspired cuisine to flavours from around the globe, the talented chefs of this hotel are ready to satisfy all palates.

• Grand Chef’s Table: a five-star tasting menu prepared by the hotel’s top chef
• The Chef’s Grill: flame-grilled fare with an exotic twist
• The Gourmet Deli: indulge in a mouth-watering selection of deli-style dishes
• Sunset Pool Bar: a tropical paradise that serves up creative cocktails and light meals

The hotel also features four additional restaurants that provide a diverse range of cuisines including Asian-inspired creations, fine Italian dishes, and seafood concepts. With so many exquisite options, it’s easy to see why Le Barthélemy Hotel & Spa is a premier foodie destination in the Caribbean.

2. Michelin-Star Chef Joins Le Barthélemy’s Team

Le Barthélemy, a luxurious wellness and hospitality destination on the beautiful French Caribbean island of St Barths, just got even more exclusive. Michelin-star chef Christian Le Squer has joined the incredible team of experts, infusing the resort and its restaurant with dishes of the highest caliber.

Chef Le Squer is widely known for creating fine-dining experiences that focus on technique, simplicity and flavor. Among his culinary accolades, he is the youngest chef to have won three Michelin stars. This, among many other accomplishments, has made him one of the most sought-after chefs in the world, so to have him a part of the La Barthélemy team is a major coup.

The chef will be exclusively creating at the resort’s signature restaurant. His menu of delicious, delicate dishes will reflect the restaurant’s global flavors while bringing a truly unique experience for each visitor. The tantalizing menu items include:

• Fresh seafood paired with citrus-infused flavors
• Organic vegetables bathed in savory herbs and spices
• Pastas, meats, and more prepared with techniques forged in French kitchens

3. Treat Yourself at the Restaurant of Le Barthélemy

When you’re visiting Le Barthélemy, you deserve to treat yourself to some of the finest French cuisine. This elegant restaurant stands ready to tantalize and delight with sublime recipes made from the freshest of ingredients. The culinary experience at Le Barthélemy is not to be missed.

It’s best to start your experience with an appetizer. The cream of mushroom soup is a classic favorite. Savory and creamy, it’s a great starter for any French-inspired meal. For the main course, why not try the Confit de Canard? This savory plate of duck is served with celery and carrots and covered with a rustic orange glaze. And to finish, the crème brûlée is a must. This rich and creamy custard is topped with a torched caramelized sugar andBound to enchant all of the senses.

4. Culinary Excellence Guaranteed at Le Barthélemy Hotel & Spa

A Unique Island Indian Cuisine Experience

The aromas of Indian spices, flavors, and fresh ingredients greet all guests at Le Barthélemy Hotel & Spa. Our chefs create special menus that provide a unique take on traditional Indian cuisine, infused with regional flavors and ingredients.

Our chefs infuse their expertise in the art of Indian cuisine in every dish they prepare. Guests of our hotel can experience carefully curated dishes such as:

• Tandoori chicken with coriander and coconut chutney.
• Butter-garlic lobster curry.
• Spinach paneer samosas.
• Banana-maple pancakes.

Discover Culinary Delights in paradise

The experience at Le Barthélemy Hotel & Spa takes culinary delight to a new level under the direction of our master chefs. Our guests can taste exquisite delicacies from our buffet of international specialties or enjoy chef-inspired signatures such as the famous fish bobotie and herbed potato tart.
We promise our guests a unique island Indian cuisine experience that they will remember forever.

Le Barthélemy Hotel & Spa has added yet another milestone to their journey of excellence as they welcome their Michelin-star head chef. With him aboard their culinary team, the hotel is sure to become a hotspot of exceptional gastronomy and outstanding hospitality. From now on, the champagne champagne will be extra bubbly and the delicious dishes truly unforgettable!