Le Barthélemy Hotel & Spa Hires Michelin-Star Head Chef

Prepare to be tantalized with culinary creations of exquisite excellence! The luxurious five-star Le Barthélemy Hotel & Spa has just announced a major addition to its staff, a Michelin-star head chef. This delectable development surely promises an exquisite epicurean experience for anyone fortunate enough to experience the mouthwatering magic of the hotel’s gastronomic graces.

1. Le Barthélemy Hotel & Spa: Upping the Standard of Culinary Excellence

At Le Barthélemy Hotel & Spa, the culinary excellence bar has been raised higher than ever before. Our highly qualified team of chefs and staff are passionate about gastronomy, crafting an unforgettable dining experience.

On offer is a unique mix of contemporary coastal cuisine with a flair for the Caribbean – all inspired by the sea, sun, and fruits of the islands. The restaurant combines the very best ingredients sourced from local farmers and fishermen for a rich, flavorful meal that tantalizes all your taste buds. From traditional French dishes to the exquisitely exotic, expect nothing but the best.

• Freshly caught, the day’s seafood is always on the agenda.
• Delicate sauces, blended to perfection with gourmet herbs.
• Contemporary Mediterranean-inspired fare.

At Le Barthélemy Hotel & Spa, we understand that taste is unique, and comfort is key. As such, we provide personalized private dining experiences, made-to-order meals, and culinary creations sure to satisfy even the most discerning of palates. So come visit us soon, for the most delicious flavors the islands have to offer!

2. Michelin-Starred Chef Joins Luxury Resort Lineup

A 2 Michelin-starred chef is the newest addition to the luxury resort lineup. Michelin-recognized chef Paloma Gonzalez is bringing her renowned, exquisite dishes from around the world to the guests of the luxury resort.

Chef Gonzalez has spent the past decade exploring and dish-making across the five continents. Consequently, all her dishes captivate with their diversity, flavor, and texture. Her signature dishes include:

• Spinach and Cauliflower Salad with Saffron
• Freshly-Caught Mediterranean Grilled Lobster
• Panna Cotta with Wildberries

Chef Gonzalez is bringing her own blend of spices, textures, and tastes to the resort, creating a truly unique experience of vacation-goers. Her exquisite dishes will make any taste buds relish in the mouth-watering, out-of-the-world flavors.

3. A Taste of Refined French Cuisine Now Available on St. Barth Island

Bon appétit – because French delicacies have just arrived on St. Barth Island! Located in the Caribbean sea, locals and tourists alike can now taste some of the most exquisite French cuisines on the Island. With unique flavors and textures, this is ideal for gourmands looking for something different.

French gastronomy on St. Barth Island is as refined as the traveler. From creamy Mushroom Soup to Arancini stuffed with foie gras, all the way to Croque Monsieur and Boeuf Bourguignon, this is a culinary experience straight out of French cuisine. Not to forget the French desserts with their crunchy meringues, mouth-watering pastries, and melt-in-the-mouth petits fours.

• Mushroom Soup – A creamy mushroom soup to get you started on your culinary journey
• Arancini – Bite-sized starters with a unique twist of stuffing them with foie gras
• Croque Monsieur – A beloved traditional French sandwich made with a deluxe aura to it
• Boeuf Bourguignon – Beef stew with a perfect balance between the wine and the spices
• Meringues – Crunchy creamy meringues filled with luscious cream and fresh strawberries
• Petits Fours – Bite-sized treats to finish off a wonderful meal

4. Time to Invest in a Resort Getaway: Le Barthélemy Awaits

Le Barthélemy greets you with its serene white-sand beaches and crystal-clear waters. This tropical paradise is the perfect place to set out on a new adventure and discover a restorative kind of relaxation.

• Hideaway villas and suites await, offering unparalleled views over Grand Cul-de-Sac bay. Each welcoming retreat is thoughtfully furnished with classic yet modern décor and offers a host of amenities for comfort and convenience.
• Summer activities to explore including boating, diving, and water sports, as well as tennis, horseback riding, yoga, and more. Spend some days lounging on the beach or blissfully exploring all that this paradise has to offer.

Dining at Le Barthélemy is an experience all its own, from elegant tasting menus to delightful dishes featuring local ingredients. Take a seat at Le Cap and indulge in an unforgettable night of French favorites with a Caribbean twist. Or attend the famous Sunday Barbecue for an afternoon of live music and exquisite seafood.

No matter what your plans may be, a stay at Le Barthélemy promises you a memorable getaway, so come discover what awaits.

Le Barthélemy Hotel & Spa welcomes its newly hired Michelin-Star Head Chef, Pierre Delamare, to its team – offering guests even more in the way of extraordinary culinary experiences. With Pierre at the helm, the restaurant here promises to set the stage for dining that is unparalleled in French luxury and sophistication. Bon Appétit!