November 21, 2023 Royal Murshidabad Food Festival at Spice Terrace, JW Marriott Hotel Bengaluru Welcome to a once in a lifetime culinary experience where India’s glorious Mughal-era traditions meet modern gourmet delights! Spice Terrace at JW Marriott Hotel Bengaluru is hosting the Royal Murshidabad Food Festival, and you don’t want to miss out on this sumptuous and authentic spread. 1. Relish the Royal Cuisine of Murshidabad Murshidabad is one of the most ancient cities of India and renowned for its royal cuisine. The dishes served here are a fascinating blend of medieval Mughlai flavors and modern Bengali regional tastes. Whether you are a food connoisseur or an admirer of sumptuous dishes, here are some of the dishes to relish in Murshidabad: Dal Arabi: This is a slow-cooked speciality prepared with urad dal, lamb, ginger-garlic paste and an array of spices. The sprinkled roasted coriander powder from top of the deliciously creamy dal makes this dish stand out. Murshi Badami Kebab: This lip-smacking variety of kebab is made using minced lamb and a generous mix of spices. The distinct flavor of Murshi Badami Kebab is an unmissable treat in Murshidabad. Matlamian: This dish is from the Nawabi korma preparation list. It is prepared using a rich mix of freshly ground spices, curd and cream. The dish is then finished with a drizzle of melted butter that imparts an extra flavor to the dish. Jamai Shoshti Mutton: A specialty from British colonial times, this dish is prepared with mutton pieces and a unique arena of spices. The perfect blend of flavors and colors makes a royal presentation of the dish. You must not miss the Murshidabad delicacies while exploring the cultural heritage of the city. Indulge in these delicious flavors and . 2. Exploring the Flavourful Aroma of Bengal Bengal is renowned for with its rich culture and mouth-watering cuisine. With a long sandy coastline and fertile countryside, Bengal is a veritable paradise for those who love to savour the subtle flavours of local delicacies. Exploring the flavours of Bengal is an incredible journey where one can explore a range of unique dishes. From the iconic Bengali sweets, such as sandesh and rasagulla, to savoury dishes like shukto, begun bhaja and the legendary aloo posto, there is much to discover and appreciate. The warm spices and rich aroma of these dishes, tempered with a unique blend of sweet and salty tastes, remain unforgettable. Sweets – Sandesh, Rasagulla Savouries – Shukto, Begun Bhaja, Aloo Posto 3. Experiencing the Richness of India’s Heritage at Spice Terrace When it comes to experiencing the richness of India’s heritage, the Spice Terrace offers one of the most unique and memorable experiences. This eatery replicates the very essence of India’s ancient bygone era, both in look and in taste. From the vintage furniture to the classic décor and the scrumptious taste of classic Indian dishes, a visit here is sure to delight everyone in the family. The restaurant serves traditional north Indian delights such as Tandoori dishes, mouth-watering curries, assorted Indian breads and delicious snacks. The menu here is carefully designed for all age groups and occasions. Every item is prepared from fresh produce in-house and artfully spiced for an authentic taste. Add to that the cauldron of delightful drinks, including lassis, nimbu paani and other thirst-quenchers. You can also savour the lovely flavours of a selection of teas and coffees along with some delightful desserts. Relish the Authentic Flavours - Enjoy classic dishes that are made using age-old recipes that bring out the true flavours of north India. Soak in Some Culture -The interiors are done up to replicate a bygone era and make your dining experience feel like a step back in time. Family-Friendly Menu – Try out the menu, that’s perfect for all age groups and occasions. 4. A Gastronomical Journey to the Heart of Bengal Awaits You! Travelling to the heart of Bengal is like setting off on a gastronomical voyage. Its cuisine is a collage of spices, herbs and flavours that captivate the senses and take you on a culinary adventure. Nestled in the region’s ample rivers and bunds is an array of menus as diverse as its geographical terrain. From hilsa fishes and sweet bhapa doi to Aloo Posto and the famously delicious Ilish Macher Jhol, the opportunities to savour a spicy but elaborate meal are plenty. Explore the local markets for some exclusive snacks like Muri and Chanachur or try some street food like Phuchka and Fuchka. Lose yourself in the culinary array and get down to the basics: Singara Katchuri Kochuri Luchi An adventure here is beyond just the tongue-tickling taste of local dishes, it is an education on the culinary heritage of the region and a dive into its colourful culture and heritage. Take a journey to the historic city of Murshidabad and taste the flavors of royal heritage in the comfort of Spice Terrace, JW Marriott Hotel Bengaluru. With a tantalizing range of dishes to satisfy your taste buds and top-notch hospitality from the staff, you are guaranteed an unforgettable experience. So be sure to make your bookings before time to enjoy the royal culinary extravaganza that will take place at the hotel this year! Share this:TwitterFacebookLike this:Like Loading... Related Uncategorized